Here, innkeeper, Kathleen Baxter, avid foodie and cookbook author, invites you to her table. These are just the beginning comforts offered by the Baxter house.
A full, healthful, satisfying breakfast is served daily, something old and familiar – fresh farm eggs are delivered to our door. Something new – perhaps with a creative twist, like homemade rhubarb-ginger jam. Something borrowed – recipes from friends around the world. And something TRUE – good, wholesome food.
We bake, poach, scramble, and season to accommodate our guest’s dietary needs,
seasonal foods and the whims of the chef. Be sure to advise us of allergies and restrictions. Come enjoy!.
Check out the new Baxter House BLOG for recipes we want to share.
book direct: 734 474 5021. firstname.lastname@example.org for that personal touch & reliable reservations at best prices